Koreataste - www.koreataste.org
Posted on January 17, 2011 at 2:16 pm
Parboiled Sliced Fish Fillet and Shell Fish Eochae is a dish of parboiled white fish fillets and vegetables with starch coating that are color-coordinated and ...
bean starch, croaker, Red pepper
Husik means « things eaten after the meal » and the word is quite close to the Western concept of dessert (dessert comes from the French word …
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