Tag Results

home > Tag Results
We found 19 results for beef

Hearty and healthy Soondubu Jjigae 순두부찌개

Posted on November 7, 2010 at 11:25 pm

Soondubu Jjigae 순두부찌개 is a spicy Korean soft tofu stew. There are numerous variations of this dish consisting of seafood, beef, pork and vegetables such ...

Tags:

, , , , ,

Korean Food in Manila

Posted on November 2, 2010 at 4:47 pm

It is no secret that the Philippines is one of the most go-to places for Korean nationals. Korean restaurants and supermarkets are sprouting everywhere and I can't help but think that there is a secret Korean society hidden from my view somewhere. I want to meet one that I can actually talk to. I love Korea and I have to find some time to post about my travel last year that endeared me to everything Korean in the next few days. In the meantime, I want to propose something if you are in Manila - try inviting someone of another nationality and teach you how to cook something from their home country. If you are a local here, try inviting a foreigner who cooks their home dishes well. If you are a foreigner, invite an experienced local to teach you to cook Filipino dishes to take home with you.

Tags:

, , , , , , , , , , , , , , , , , ,

P’yogojuk 표고죽 – the mysterious porridge

Posted on November 2, 2010 at 12:17 am

The mystery of this porridge is that there’s no references to it in the net, or at least none that I know of. The recipe ...

Tags:

, , , , ,

Health benefits of Miyeok Guk 미역국

Posted on October 31, 2010 at 1:13 am

Miyeok Guk 미역국 is a soup made with dried brown seaweed (Miyeok). In Korean culture it’s traditionally associated with birth. It helps to clean blood ...

Tags:

, , ,

Coca Cola Bulgogi 불고기

Posted on October 29, 2010 at 12:16 am

Bulgogi 불고기 is definitely one of the most popular Korean foods in the West. It’s a dish made of thin slices of prime beef, marinated ...

Tags:

,

Bulgogi (불고기)

Posted on October 27, 2010 at 3:27 pm

If you ask most foreigners to name some of their favorite Korean foods odds are bulgogi will be on that list and it’s easy to ...

Tags:

, , , , , ,

I love Yookgyejang

Posted on July 9, 2010 at 2:43 pm

Koreans are always curious if I can eat their food. “Oh! Can you eat that? Isn’t it too spicy,” they ask. But I love it! ...

Tags:

, , , ,

Hwayangjeok

Posted on July 2, 2010 at 1:13 pm

Beef and Vegetables Brochette Hwayangjeok is a dish made of boiled beef and ingredients in five colors such as seasoned bellflower roots, brown oak mushrooms, ...

Tags:

, , , ,

Galbitang

Posted on June 27, 2010 at 4:00 pm

Beef Rib Soup Galbitang is a soup made by slowly simmering beef ribs. It is garnished and served with steamed rice at the table. Beef ...

Tags:

, ,

Blog WebMastered by All in One Webmaster.