Koreataste - www.koreataste.org
Posted on June 24, 2010 at 1:49 pm
Husik means « things eaten after the meal » and the word is quite close to the Western concept of dessert (dessert comes from the French word ...
Benjamin Joinau, column, dissert in Korea, HUSIK
Fermented Foods,An Up-and-coming Alternative Food Molecular gastronomy has been in vogue since the mid-2000s and has joined the ranks of other trends like ‘buy local’ …
Contact us for more information. email@example.com