Koreataste - www.koreataste.org
Posted on November 18, 2010 at 8:55 pm
Jatjuk 잣죽 is a variety of Korean porridge made from finely ground pine nuts and rice flour. It’s sweet and soft. The dish has been ...
gruel, high protein, honey, jatjuk, jujube, pine nuts, porridge
Posted on October 13, 2010 at 10:50 pm
It seems that every culture has a recipe for chicken soup and Koreans are no different. Here in Korea this dish is called samgyetang which ...
ansan answers, chicken soup, food, health food, jujube, samgyetang
Posted on July 7, 2010 at 4:04 pm
Ginseng Tea Insamcha is a tea made with tiny ginseng. It has a strong fragrance and taste. Ginseng is a special product of Korea, and ...
food, ginseng, jujube, tea
Posted on July 7, 2010 at 3:15 pm
Sweet Rice with Nuts and Jujubes Yaksik is a sweet dish made with steamed glutinous rice, honey, soy sauce, jujubes, chestnuts and pine nuts. It ...
chestnut, cinnamon powder, edible oil, food, jujube, ricecake, sugar
Posted on July 7, 2010 at 3:05 pm
Rice Wine Cake Jeungpyeon is a type of rice cake made by kneading rice powder with milky rice wine, garnishing it with jujubes, chestnuts, pine ...
edible oil, food, gardenia, jujube, mushrooms, pumpkin seed, ricecakes
When we first came to Korea, all of the food seemed very different to me. Back in Italy, my husband and I often went to …
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