Posted on October 31, 2010 at 12:21 pm
Kogi food is LA food. It's not fusion; it's not a gimmick; and it is certainly not a PR-driven endeavor that sprung from the minds of enterprising big thinkers. It's food that comes from the gut and the heartbeat of what makes LA, well, LA.
When our company, O’ngo Food Communications (www.ongofood.com) started our night dining tours, our concept was to introduce real Korea to tourists and have them experience …