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We found 9 results for vegetarian

Baek Kimchi (White Non-Spicy Kimchi)

Posted on May 3, 2013 at 5:29 am

With the warming of the weather (finally!) we thought venturing into other kimchi domains would be suitable and easier, so we decided to make some baek kimchi (white ...

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Bibimbab (Rice w Mixed Vegetables)

Posted on April 28, 2013 at 10:39 am

I’m not sure why I didn’t post bibimbab earlier since it’s such a popular dish among foreigners and Koreans alike. I hope Koreataste and its’ ...

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Spicy Braised Tofu

Posted on November 25, 2011 at 5:36 am

It’s one of my favourite banchans. I love everything about it; tofu, spiciness, sweetness… The key to make this dish is to pan-fry tofu before ...

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Vegan Joomuk-bap (Fist Rice) Recipe!

Posted on August 10, 2011 at 2:23 am

View our original post at: http://vegan8korean.wordpress.com/2011/03/11/vegan-joomuk-bap-fist-rice-recipe/ Joomuk-bap is a picnic food for Koreans. When you’re going on a picnic with your friends or for a ...

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Seoul Food Girl: Seven Springs features green dining at its best

Posted on April 22, 2011 at 11:44 pm

The salad bar is buffet style and includes hot food items and fresh salmon to top your salad. This article can also be read at GoneSeoulSearching.com ...

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Sesongyi-guyi (sauteed king oyster mushroom) Recipe

Posted on January 31, 2011 at 7:27 am

Songyi- busut (Pine mushroom) is one of the most loved and expensive mushrooms in Korea, and is said to be very healthy because they absorb ...

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Korean Buddhist Temple Food: Vegan & Growing in Popularity!

Posted on January 3, 2011 at 11:37 pm

Bulkooksa, a temple we visited last year in Gyeongju, probably the most famous temple in Korea! Korean Buddhist temple foods are becoming quite popular. Korean ...

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Galji-bap (eggplant rice) recipe

Posted on December 20, 2010 at 12:04 am

Koreans have this thing for “well-being” healthy food, and Gaji-bap (eggplant rice) seems to be the new big thing right now on the Korean cooking ...

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Tempeh Bulgolgi

Posted on December 11, 2010 at 10:03 am

Are you vegetarian, have vegetarian friends who you want to share Korean food with or just looking for a healthier bulgogi? Then this post is ...

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