Koreataste - www.koreataste.org
Posted on July 7, 2010 at 3:52 pm
Cinnamon Punch with Dried Persimmons Sujeonggwa is a cinnamon punch made by soaking cinnamon and ginger in water. The soaking liquid is mixed with sugar ...
cinnamon, food, ginger, persimmons, tea, walnut
Australia is a multicultural country, like America. I didn’t realize until I got to Australia that there are people from such a diversity of ethnic …
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