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Posted on May 22, 2011 at 7:03 am
Korean Food is very much conscious on appearance! =) Here was my first attempt of Korean Cooking since I do not have a kitchen in ...
beef, Bibimbap, cucumber, egg, flour, jeon, king, kitchen, pear, soup, zuccini
Posted on May 8, 2011 at 10:21 am
호떡 (Hoddeok) is a kind of sweet snacks in Korea made out of rice or wheat flour with sweet filling. It is a represemntative food oin ...
caramel, cinnamon, corn, flour, green tea, hoddeok, rice, wheat, 호떡
Posted on May 1, 2011 at 2:21 pm
Yes, they are amazed! Why are they amazed? First, the people who exhibits how to make Kkul-ta-rae simply make it amazing with the way they ...
chinese, english, flour, Honey-made sweet snack, insadong, japanese, kkul-ta-rae, korean, mustache, myeongdong, 꿀타래
Posted on April 21, 2011 at 4:27 pm
Sujebi Making! 수제비 만들기 I have not had a kitchen where I can cook ever since I arrived Korea. I was invited by my friend to ...
boil, Daejon, flour, fold, hand made, homemade, knead, mix, sujebi
With all the talk over the years about the issue of Korean Food Globalization, the new issue seems to be over side dishes or known …
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